bistronomy

Bistronomy: Creative, modern, and affordable haute cuisine
After classic training at some of the city's most prestigious establishments, a number of young chefs have struck out on their own with modest daily market menus made from fresh, hand-chosen produce. Fed up with the Michelin star rat race, they have sparked what some have termed the most influential culinary trend in a decade- quote from http://gridskipper.com/travel/paris/paris-bistronomy-288769.php

Bistronomic restaurant